From barbeque classics to innovative specialties, burgers and  sandwiches, discover a broad range of reasonably priced options. And don’t forget to explore Smoke’s wide array of bar offerings, including craft cocktails, rare bourbons, small-batch microbrews and more. Our locations in Colorado serve dinner seven days a week in our dining room, bar and on the patio. Phone reservations are accepted, and most of our menu is also available for take-out. In addition, Smoke offers a variety of catering options.

Starters

Fried Pickles Hand-breaded to order, served with Smokin’ honey mustard for dipping 7.95

Molten Queso Dip With your choice of chopped brisket or chopped pork, pico de gallo and tortilla chips 9.95

Devilish Eggs (6) A hint of heat 7.95

Southern Fried Okra Served with Smoked garlic ranch 8.50

Smoked Jumbo Chicken Wings Smokin’ Spicy, BBQ or Asian (6) 9.95 (12) 16.95

Fresh Corn Muffins Five muffins served with Steen’s cane syrup butter 6.50

Spinach / Artichoke Dip Baked with Parmesan, served with Pork Cracklins, Veggies and Tortilla Chips 10.50 (

Bacon Wrapped Shrimp Six Gulf shrimp, smoked bacon, spicy cheese sauce 13.95

MAC-N-CHEESE FEATURES 11.95

Pulled Pork & Green Chile’ Mac With cheddar and scallions

Shrimp Sausage Housemade shrimp sausage, bacon, tomatoes and scallions

Burnt End Crispy brisket bites with tomatoes, scallions, spicy cheese sauce, KC Royale and cheddar

SALADS

SMALL SALADS

BLT Salad – Our House Salad
Bacon, tomatoes, mixed lettuces, croutons, scallions and chipotle buttermilk dressing 6.95

Baby Green “Viejo”
Seasoned pepitas, tomatoes, scallions and margarita vinaigrette 6.95

BIG SALADS

Fried Chicken Salad
Mixed lettuces, tomatoes, shredded carrots, crispy tortilla strips and Smokin’ honey mustard dressing topped with crispy chicken tenders 12.95

BBQ Chicken Salad
Mixed lettuces, tomatoes, black beans, slaw, corn chips and creamy cider dressing 12.95

Ahi Tuna Salad*
Sesame crusted Ahi served rare with mixed greens, bell pepper, edamame, crispy noodles, mandarin oranges and balsamic vinaigrette 17.95

Sonoran Shrimp Taco Salad
Mixed lettuces, black beans, salsa, cheddar, sour cream, crispy tortilla strips and spicy cilantro dressing $14.95

Smoked Chicken Salad
Mixed greens and cabbages, crispy noodles, oranges, edamame, shredded carrots and sesame / ginger dressing 12.95

Salad Add-Ons

Salad Add-Ons  |  Pulled Pork 6.95  |  Fried Chicken 6.95 |  Beef Brisket 8.50  |  Sesame-Crusted Ahi* 12.95  |  Gulf White Shrimp 8.50  |  7 oz Char-Grilled Salmon* 12.95  |  Grilled or BBQ All Natural Chicken Breast 6.50

SMOKED BBQ PLATES

All meats slow-smoked over hickory and fruit wood. Served with two sides of your choice.

Smoked Pulled Pork Hand pulled pork 15.95

Smoked Beef Brisket Dry rubbed, slow-smoked and sliced 17.95

Herb and Garlic Smoked Chicken Half chicken smoked with Smokin’ Dry Rub 15.95

BBQ Pulled Chicken Hand-Pulled Chicken Breast, KC Royale 15.95

7 oz. Char-Grilled Salmon 21.95

BBQ Pork Spareribs Dry rubbed St. Louis Spareribs (available sauced)
Half Rack 17.95  Full Rack 25.95

Smokin’ Q Combo Pork Spareribs, Beef Brisket, Smoked Chicken, Pulled Pork,  Jalapeño Beef Sausage, BBQ Pulled Chicken
Choice of 2 Meats 19.95 | Choice of 3 Meats 21.95

Steak & Seafood

Louisiana Shrimp & Grits Gulf white shrimp, Hoppin’ John’s grits and homemade shrimp sausage in a rich brown sauce 18.95

Smoked Prime Rib* 12 oz. prime rib, slow-smoked and served with a loaded baked potato and au jus 24.95
Available Thursday thru Sunday

Sandwiches & Burgers

Served with one side of your choice.

Smoked Pulled Pork Sandwich Served on a butter-toasted potato bun with cider slaw on top 11.95

Prime Rib “Philly Cheesesteak” With horseradish cream, pepper jack cheese, peppers, onions and mushrooms 13.55

Smoked Beef Brisket Sandich Served on a butter-toasted potato bun with red onion and pickles on the side 12.95

Make it a Texas Dip!  with cheddar horseradish cream, grilled onions and prime rib jus 14.95

Angus Burger* A half pound Angus chuck, served with lettuce, tomato, onion and pickles 11.95 Add cheese .50

Smoked Pulled Chicken Sandwich With KC Royale, applewood smoked bacon, cheddar and grilled onions 11.95

Piglet Burger* 8 oz. Angus chuck patty, jalapeño sausage, pulled pork and cider slaw 13.95

Classic Patty Melt A half pound Angus chuck patty, marbled Rye, 1000 Island, mushrooms and Swiss.  13.50

Sides 3.95

French fries | Sweet potato fries | Hash browns | Baked beans | Creamed spinach | Loaded baked potato (limited availability) | Cider slaw | Cheesy grits | Mac-n-cheese | Smokin’ slaw (Cider slaw with tomatoes, scallions, pepitas and crispy tortilla strips)

DESSERTS 5.95

BANANA PUDDING
Nilla wafers, caramelized banana and vanilla whipped cream 5.95

CHOCOLATE BREAD PUDDING
Hand-torn French bread with chocolate and mint creme anglaise  5.95

GERMAN CHOCOLATE BROWNIE SUNDAE
Pecans, coconut and frosting served with vanilla ice cream, chocolate sauce and whipped cream  5.95

ICE CREAM FLOAT
Choice of Boylan Black Cherry, Abita Root Beer and Coca-Cola 5.95

Hours

Monday 11am - 9:30pm
Tuesday 11am - 9:30pm
Wednesday 11am - 9:30pm
Thursday 11am - 9:30pm
Friday 11am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9:30pm

Make a Reservation

“Our family reunion was truly a success, due largely to Jamie Theriot planning and preparing a five star, personalized barbeque feast.”
 ~ The Knowlton/ Coombe/ Stroh Families

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